John Rigby & Co. has become a corporate supporter of the Country Food Trust, backing the field sports industry’s efforts to help people in food poverty.
The charity produces Pheasant Country Casserole and Partridge Country Curry to donate to charities such as Veteran’s Aid, The Passage and The Salvation Army. Rigby will donate £750 annually, with each donation allowing the charity to prepare and share 500 meals.
The Country Food Trust CEO, Tim Woodward, said: “I am absolutely delighted that John Rigby & Co. has become a corporate supporter of The Country Food Trust. We have now produced over 130,000 meals for people in need and could not have done that without our wonderful corporate supporters. We welcome Marc Newton and his team at John Rigby & Co. and thank them for their generosity and support.”